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Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Red Thai chile peppers vary from one-half to three inches long and one-fourth to one-half inch in width. Its smooth skin turns from bright green when immature to a vibrant red hue when fully mature. Its flesh has a meaty texture and encases many tiny seeds. It offers a potent, lingering heat registering between 50,000 and 100,000 Scoville units. When at the red stage the Thai pepper sometimes will have a delayed potency, the heat slowly building after consuming.
Seasons/Availability
Red Thai chile peppers are available year-round.
Current Facts
The Red Thai chile pepper, also known as the Bird’s Eye or Bird pepper is the mature version of a Thai chile pepper. Red Thai chiles are also known as prik kee noo (nu) which translates to mean "mouse dropping chile", a nod to its petite size. Botanically speaking the Red Thai chile pepper is a part of Capsicum frutescens and out of seventy-nine different Thai varieties the Bird variety is one of the most common types. It is well known across the globe for the spice and flavor it lends to Southeast Asian cuisine. Originally the popular sauce known as Sriracha was made using Red Thai chiles in the seaside Thai town of the same name, today however the sauce is now made using predominately red serrano peppers.
Nutritional Value
The capsaicin in hot peppers such as the Red Thai is not only responsible for the spicy heat peppers are known for but also provide an array of health benefits. Capsaicin is known to boost metabolism and help the body better breakdown fats by stimulating the sympathetic nervous system. Additionally capsaicin acts as an anti-inflammatory and may be helpful in treating and preventing inflammation related diseases and conditions. When peppers such as the Red Thai are fully mature they are at their peak of vitamin A and vitamin C content, much more so than when at their green and immature stage.
Applications
Thai Red chiles are a quintessential ingredient in Southeast Asian cuisine and are used to add spice and heat to foods. A classic component of Thai curries they are used to make curry paste, added whole to curries and finally used as a garnish when plating curry. The peppers are also commonly used to make a popular table seasoning/hot sauce known as nahm bplah which consists of diced peppers and fish sauce. Chopping the peppers and using whole, seeds included will yield the spiciest output for the pepper. Conversely removing the seeds completely and blanching the pepper first will mellow out its heat slightly. Red Thai chiles can also be dried and used whole or ground into a powdered seasoning. Their flavor will complement ingredients including green papaya, citrus juice of lime, yuzu and lemon, garlic, onion, eggplant, sweet potatoes, coconut milk, fish sauce, ginger, seafood, tofu, beef, herbs such as Thai basil, curry leaves and cilantro, and spices such as cardamom, coriander, anise and turmeric. Thai Red chile peppers will keep, dry and refrigerated, for up to two weeks
Ethnic/Cultural Info
Presentation is highly important in Thai cuisine and various colors of chiles are used to enhance the visual presentation of dishes. Both fresh and dried chile peppers are often used whole with the stem left intact. Peppers also can be diced and used as a colorful garnish. Additionally the whole peppers can be precisely carved to make flowers that can be used fresh or cooked to enhance the visual appeal of a dish.
Geography/History
Red Thai chile peppers have long been an essential component of Thai cuisine and culture. Their use dates back to the sixteenth century when they first made their way to Thailand via Portugal. Today there are two main varieties of Thai chilies grown, the “bird" pepper (prik khee nu) and “chili” pepper (prik khee fah). In total peppers account for approximately twelve percent of agricultural land use in Thailand. Like many hot peppers the Red Thai chile thrives in warm to hot growing regions with ample sun exposure. In Thailand they are grown commercially on hillsides, terraces and in irrigated paddy fields post rice growing season.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| 10 Barrel Brewing Co. | San Diego CA | 619-886-2743 |
| Ballast Point Brewing - Little Italy Brewery | San Diego CA | 619-298-2337 |
| Campfire Bar | Carlsbad CA | 858-231-0862 |
| Animae | San Diego CA | 619-925-7908 |
| Aztec Shop Catering | San Diego CA | 619 594-3576 |
| Buon Appetito | San Diego CA | 619-238-9880 |
| Union Kitchen & Tap Bar (Encinitas) | Encinitas CA | 760-230-2337 |
| Top of the Market | San Diego CA | 619-234-4867 |
| Jeune Et Jolie Bar | Carlsbad CA | 8582310862 |
| Saffron Thai La Jolla | La Jolla CA | 858-263-4224 |
| Leroy's Bar | Coronado CA | 619-522-6890 |
| Catania La Jolla | La Jolla CA | 619-295-3173 |
| Sabuku Sushi | San Diego CA | 619-281-9700 |
| Kettner Exchange | San Diego CA | 312-415-5455 |
| Harney Sushi Oceanside 2019 | Oceanside CA | 760-967-1820 |
| Golden Door | San Marcos CA | 760-761-4142 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Mr A's | San Diego CA | 619-239-1377 |
| Liberty Advance | Boulevard CA | 619-766-3384 |
| Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
| Jack Monaco Creative Consulting | San Diego CA | 619-318-2633 |
| Lucky Bolt | San Diego CA | 917-969-9500 |
| Africali | San Diego CA | 5303647190 |
| Common Theory | San Diego CA | 858-707-7016 |
| Monello | San Diego CA | 619-501-0030 |
| The Tavern | Coronado CA | 602-628-5890 |
| Hane | San Diego CA | 619-260-1411 |
| Grass Skirt | San Diego CA | 858-412-5237 |
| Campfire | Carlsbad CA | 858-231-0862 |
| University Club | San Diego CA | 619-234-5200 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Berry Good Food Foundation | La Jolla CA | 619-295-3173 |
| Paradise Point Resort Tidal | San Diego CA | 858-490-6363 |
| Herb & Wood | San Diego CA | 619-955-8495 |
| Miguel Angel Mendoza | Maestros Ensenada, | 646-127-0277 |
| Continental Catering Inc | La Mesa CA | 619-698-3500 |
| Redwing Bar & Grill | San Diego CA | 619-281-8700 |
| Kettner Exchange Bar | San Diego CA | 312-415-5455 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| The Bellows | San Marcos CA | 619-395-6325 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
| Cass Street Bar & Grill | San Diego CA | 858-414-2625 |
| Maretalia Ristorante Bar | Coronado CA | 619-522-6890 |
| Fireside by The Patio | San Diego CA | 858-270-9900 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Half Door Brewing | San Diego CA | 619-232-9845 |
| Viejas Casino Baron Long's | Alpine CA | 702-401-0455 |
| The Holding Company | San Diego CA | 619-665-1251 |
| Urbn Pizza Kitchen | San Diego CA | 619-255-7300 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| La Costa Glen South | Carlsbad CA | 760-704-1000 |
| Mission Ave Bar and Grill | Oceanside CA | 760-637-2222 |
| West Steak and Seafood | Carlsbad CA | 760-930-9100 |
| Saffron Thai LLC | San Diego CA | 619-574-7737 |
| Carte Hotel | San Diego CA | 504-554-1323 |
Recipe Ideas
Recipes that include Red Thai Chile Peppers. One
is easiest,
three is harder.| Jeanette's Healthy Living |
|
Fresh Thai Chili Garlic |
| RasaMalaysia |
|
Spicy Clams in Thai Roasted Chili Paste |
| No Thyme to Waste |
|
Red Thai Coconut Curry |
Recently Shared
People have shared Red Thai Chile Peppers using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Buford Highway Farmers Market
Buford HWY Farmers Market
Near Doraville, Georgia, United States5600 Buford HWY NE Doraville GA 30340 770-455-0770 About 56 days ago, 8/24/19 Sharer's comments : Red Thai Chile peppers at Buford Farmers Market 
Isetan Scotts Supermarket
Isetan Singapore
Near Singapore, Singapore656-733-1111 About 99 days ago, 7/11/19 Sharer's comments : Here In Singapore in the basement of Isetan on Scotts is a great market Isetan. The best fruits and vegetables from around the world. Beautiful Red Thai Chile�s. 
Loon Fung Supermarket
Loon Fung Supermarket
Near Upper Woburn PlaceEuston Road (Stop L), United KingdomAbout 176 days ago, 4/26/19 Sharer's comments : Fresh Thai Chile�s! 
10 - ???a
Near Vouliagmeni, Attica, GreeceAbout 190 days ago, 4/12/19 Sharer's comments : Hot ?? 
Thuan Phat Supermarket
Near San Diego, CA, United StatesAbout 202 days ago, 3/30/19 Sharer's comments : Red Thai Chile peppers!! 
H Mart
Near Poway, California, United StatesAbout 231 days ago, 3/01/19 Sharer's comments : Red Thai Chile Peppers spotted at H Mart. 
Specialty Produce
Near San Diego, California, United StatesAbout 266 days ago, 1/26/19 Sharer's comments : Fresh! 
Specialty Produce
Near San Diego, California, United StatesAbout 326 days ago, 11/27/18 Sharer's comments : Red Thai Chile Peppers spotted at Specialty Produce. Garden Grove Near Garden Grove, California, United States About 436 days ago, 8/08/18 
Pike Place Market
About 674 days ago, 12/13/17 Sharer's comments : Red Thai Chile Peppers spotted at Pike Place Market. A nice little assortment of red and green Thai Chilies - They pack the heat!! |
