The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
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Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Micro Ruby Radish™
Inventory, 4 oz : 14.00
This item was last sold on : 07/21/18
Micro Ruby Radish™ produces thin magenta-purple stems that are a mere 3 centimeters tall. They are topped with gently lobed, heart shaped leaves that are dark purple and tinged in a dusty green. Micro Ruby Radish™ offers a classic spicy radish flavor with fresh grassy notes.
Micro Ruby Radish™ is available year-round.
Micro Ruby Radish™ is part of a Trademarked line of specialty greens grown by Fresh Origins in San Marcos, CA. A member of the Brassicaceae family, it gets its color from natural plant pigments called anthocyanins. Anthocyanin is an antioxidant that protect cells from damage and help promote human health. In 2012, researchers at the University of Maryland found that some microgreens had 4 to 6 times the nutrient level of their larger counterparts, lending to the belief that microgreens may be the newest superfood.
Micro Ruby Radish™ provides vitamin C, potassium and magnesium. It also containes dietary fiber, folate, riboflavin, vitamin B6, calcium, copper and manganese.
Micro Ruby Radish™ adds brilliant color and a fresh, spicy radish flavor that best reserved for savory applications. Make use of its contrasting bright purple color against yellow curry dishes or creamy orange squash soup. Create a spicy microgreens garnish mix by combining Micro Ruby Radish™ with other peppery micros such as micro wasabi, micro peppercress and micro arugula. Micro Ruby Radish™ pairs well with parmesan cheese, feta cheese, goat cheese, mozzarella, balsamic vinegar, lemon, mint, cucumber, tomato, olives, garlic, beets, fennel, pears, grapes, prosciutto and roast beef.
In the beginning, microgreens were seen as a fancy garnish and still has that perception amongst some. There has been a more recent movement of presenting food as art especially with the growth of social media. In 2015, the J. Paul Getty Museum even featured an art installation called, “The Getty Salad Garden” where artist Julia Sherman invites contemporary artists to learn about heirloom plant varieties and using them as a new art medium as they create salads together.
Micro Ruby Radish™ and the Petite™Green products from Fresh Origins have been a work in progress since 1995 from the farm’s owner and founder, David Sasuga. After growing flowering plants for 20 years, David always wanted to grow fresh produce and the opportunity came unexpectedly when a local chef bought some of his basil seedlings. The Micro Ruby Radish™ is smaller in size and quite delicate. It is ideally grown in greenhouses where the farmer can control irrigation, humidity and temperature.
Restaurants currently purchasing this product as an ingredient for their menu.
|The Patio on Lamont||San Diego CA||619-235-5606|
|Home Kitchen Culture||San Diego CA||619-302-7655|
|Better Buzz Coffee (Hillcrest)||San Diego CA||858-488-0400|
|Full Moon||San Diego CA||619-233-3711|
|Viejas Casino Grove Steakhouse||Alpine CA||800-295-3172|
|The Barrel Room||San Diego CA||858-673-7512|
|619 Spirits||San Diego CA||619-940-6456|
|Stone Brewing-Liberty Station||San Diego CA||619-269-2100|
|Ulivo||San Diego CA||619-962-7345|
|Tom Hams Light House||San Diego CA||619-291-9110|
|The Patio On 101||Encinitas CA||858-270-9900|
|The Patio on Goldfinch (Mission Hills)||San Diego CA||619-501-5090|
|Petite Madeline Bakery||Oceanside CA||760-231-7300|
|Union Kitchen & Tap (Encinitas)||Encinitas CA||760-230-2337|
|Better Buzz Coffee (Encinitas)||Encinitas CA||760-487-5562|
|Solterra Winery + Kitchen||Encinitas CA||760-230-2970|
|La Costa Glen South||Carlsbad CA||760-704-1000|
|Belching Beaver Brewery Tavern and Grill||Vista CA||760-509-4424|
|Paradise Point Resort Main Kitchen||San Diego CA||858-490-6363|
|Galaxy Taco||La Jolla CA||858-228-5655|
|Aztec Shop Catering||San Diego CA||619 594-3576|
|Nolita Hall||San Diego CA||619-618-8820|
Recipes that include Micro Ruby Radish™. One is easiest, three is harder.
|A Spicy Perspective||Pesto Pizza with Burrata Prosciutto & Microgreens|
|Wild Greens and Sardines||Sumac and Thyme Salmon Burgers|