Red Chinese Mulberries
The Red Chinese mulberry tree is a broad, spreading bush or small tree dotted with small thorns. Like its mulberry relatives, the fruits are technically not a berries but rather aggregates of tiny fleshy drupes clustered around a single stem
Monterrey pears are a large variety from northern Mexico, botanically a cultivar of Pyrus pyrifolia. The Asian pear hybrid was selected from the tree of a popular southern Texas variety. Monterrey pears are a cross of European pear and a Japanese pear.
Yellow Holland Bell Peppers
Inventory, 10 lbs : 1.65
This item was last sold on : 10/07/17
Yellow Holland bell peppers are a smooth-skinned variety with uniformly colored skin and a partial stem attached. Displaying three to four thick-walled lobes, the pepper has internal ribbing and seeds, which are discarded before use. Similar in flavor to a red or orange Holland bell pepper, the Yellow Holland bell has a mild, sweet pepper flavor with a crisp-firm texture. (Scoville units: 0-100).
Yellow Holland bell peppers are available late spring through fall. Mexican grown Holland-style bell peppers are similar and are available year-round.
Low in calories, bell peppers are sodium-free, fat-free, cholesterol-free and an excellent source of vitamin C. One medium bell pepper contains about 30 calories.
Yellow Holland bell peppers are most often used for display. Their uniform shape, color and attached stem are ideal for centerpieces or as vessels. They may also be used in lightly cooked or fresh preparations such as salads and appetizer recipes. Pair with red and orange Holland bell peppers, fresh parsley and cilantro, cucumbers, jicama, soft cheeses, meats and grains. To prepare, cut off tops; remove seeds and veins; rinse well. For optimum flavor and texture, use within one week. Peppers may be frozen, but crispness will be lost.
Bell peppers are especially a favored culinary ingredient in Mediterranean regions.
Native to Holland and a hardy, insect-free variety, Holland bell peppers are hothouse-grown in a controlled environment planted from seed. Imported supplies come from Holland, the Dominican Republic, Mexico, the Netherlands and Belgium and locally in California.
Restaurants currently purchasing this product as an ingredient for their menu.
|Sbicca||Del Mar CA||858-481-1001|
|Catania La Jolla||La Jolla CA||619-295-3173|
|Golden Door||San Marcos CA||760-761-4142|
|Crust Pizzeria-Carlsbad||Carlsbad CA||760-944-1111|
|Fishbone Kitchen||San Diego CA||619-643-2261|
|Madison||San Diego CA||619-822-3465|
|Pamplemousse Grill||Solana Beach CA||858-792-9090|
|Gamma Phi Beta||San Diego CA||310-634-2371|
|Puesto-La Jolla||La Jolla CA||858-775-2289|
|Miguel's Cocina Carlsbad||Carlsbad CA||760-759-1843|
|Petco Park (Catering)||San Diego CA||619-795-5917|
Recipes that include Yellow Holland Bell Peppers. One is easiest, three is harder.
|Nom Nom Crunch||Yellow Bell Pepper Salsa|
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Bear Foods, Chelan WA
Washington, United States
About 629 days ago, 1/26/16
Bear Foods, Chelan WA Washington, United States
About 629 days ago, 1/26/16