The Kishu tangerine is a seedless, easy to peel variety. Measuring about two inches in diameter, the skin is very loose and the flesh is bright orange with a mild, sweet flavor.
Red Chinese Mulberries
The Red Chinese mulberry tree is a broad, spreading bush or small tree dotted with small thorns. Like its mulberry relatives, the fruits are technically not a berries but rather aggregates of tiny fleshy drupes clustered around a single stem
Inventory, 20 ct : 2.40
This item was last sold on : 11/22/17
Rapini, AKA Broccoli Rabe, is a cool season turnip plant with no bulb development. It should be harvested before florets form and flowers bolt. It has roughly textured, spiked, green leaves that have a pungent almost bitter flavor that mellows and becomes almost nutty when cooked. In fact, it is referred to as a "cooking green".
Available year-round, Rapini's peak season is from late fall through early spring.
Rapini is not related to broccoli. It is however, closely related to turnips, which explains why the leaves look a lot like turnip greens. Although broccoli-like buds do grow, a full broccoli head never forms. Instead, Rapini is grown for its mustard green-like leafy tops.
Cooking is the first step in taming this bitter green and softening its texture. It is best suited for wilting by steaming, blanching or slow simmering and adding it to baked dishes and pastas. Rapini benefits greatly from three simple additions: salt, fat and spice. It pairs well with rich creamy sauces, bacon, parmesan, olive oil, lemon and garlic.
The Chinese and Italians have held high esteem for Rapini and have realized its usefulness in cooking for centuries. It is first recognized in American culinary traditions in Southern recipes.
Restaurants currently purchasing this product as an ingredient for their menu.
|Lodge at Torrey Pines Main||San Diego CA||858-453-4420|
|Sheraton La Jolla||San Diego CA||858-453-5500|
|Blind Lady||San Diego CA||619-255-2491|
|The Wine Pub||San Diego CA||619-758-9325|
|Isola Pizza Bar||San Diego CA||619-255-4230|
|Bencotto Italian Kitchen||San Diego CA||619-450-4786|
|Dinners by David Inc.||San Diego CA||619-518-3935|
|Buona Forchetta||San Diego CA||619-381-4844|
|The Smoking Goat||San Diego CA||858-232-4220|
|Dolce at the Highlands||San Diego CA||858-847-2740|
|Monello||San Diego CA||619-501-0030|
|Cucina Sorella||San Diego CA||619-281-4014|
|Jake's Del Mar||Del Mar CA||858-755-2002|
|Sapore||San Diego CA||858-261-1796|
|Sorority Cuisine - Kappa Alpha Theta||San Diego CA||619-339-1924|
|Catania La Jolla||La Jolla CA||619-295-3173|
|Capri Blu||San Diego CA||858-673-5100|
|Waters Catering||San Diego CA||619-276-8803 x4|
|The Wooden Spoon||Escondido CA||760-445-2816|
|Inn at Rancho Santa Fe||Rancho Santa Fe CA||858-381-8289|
|The Wild Thyme Company||San Diego CA||858-527-0226|
|Amalfi Gourmet LLC||San Diego CA||619-379-3099|
|The LOT (La Jolla)||La Jolla CA||619-987-9537|
|The Shores||La Jolla CA||858-459-8271|
|Davanti Enoteca India St.||San Diego CA||619-237-9606|
|Lauberge Del Mar||Del Mar CA||858-259-1515|
|Caffe Calabria Coffee Roasting Company||San Diego CA||619-683-7787|
|Coin-Op Game Room (Downtown)||San Diego CA||619-255-8864|
|Barbarella||San Diego CA||858-454-7373|
|Brigantine Coronado||Coronado CA||619-435-4166|
|Trattoria I Trulli||Encinitas CA||760-943-6800|
|La Jolla Beach & Tennis Club||San Diego CA||858-454-7126|
|Brooklyn Girl||San Diego CA||619-296-4600|
|Firefly Beach||San Diego CA||619-222-6440|
|Paradise Point Resort Tidal||San Diego CA||858-490-6363|
|Vineyard Gourmet Catering||Temecula CA||951-858-1585|
|Hotel La Jolla & CUSP||La Jolla CA||858-459-0261|
|Isola La Jolla||La Jolla CA||858-412-5566|
|Union Kitchen & Tap (Encinitas)||Encinitas CA||760-230-2337|
|URBN Catering||San Diego CA||619-295-3172|
|Ebisu Sushi Bar||San Diego CA||619-297-3119|
|Villa Capri 2 Family Style Trattoria||San Diego CA||858-538-5884|
|Nick & G's Restaurant||Rancho Santa Fe CA||858-771-1871|
|Root Cellar Catering Co.||San Diego CA||760-846-2092|
|Buona Forchetta (Liberty Station)||San Diego CA||619-458-9231|
|Bistro du Marche by Tapenade||La Jolla CA||858-551-7500|
|Primavera Ristorante||Coronado CA||619-435-0454|
|Pendry SD (Provisional)||San Diego CA||619-738-7000|
|Piatti||San Diego CA||858-454-1589|
|Gaslamp Union Kitchen & Tap||San Diego CA||619-795-9463|
|BFD-Big Front Door||San Diego CA||619-255-4100|
|Farmers Bottega||San Diego CA||619-458-9929|
|Parakeet cafe||La Jolla CA||619-578-1040|
|Wine Vault & Bistro||San Diego CA||619-295-3939|
|Dolce Pane & Vino||Del Mar CA||858-832-1518|
|Roma Urban Market||San Diego CA||619-259-6411|
|Justin Hoehn||San Diego CA||619-326-8895|
|10 Barrel Brewing Co.||San Diego CA||619-886-2743|
|Fireside by The Patio||San Diego CA||858-270-9900|
|Fishmonger's Market||San Diego CA||619-646-5238|
|Empire House Urban Palate||San Diego CA||619-688-9283|
|Buon Appetito||San Diego CA||619-238-9880|
|Marriott Del Mar||San Diego CA||858-369-6029|
Recipes that include Rapini. One is easiest, three is harder.
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