The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Baby Green Cabbage
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Baby Green cabbages can range in size from a slightly large Brussels sprout to a small fist size. Green cabbage has tightly layered pale green leaves, with variations of pea green coloring. Their thick, broad, deeply veined leaves have a waxy finish. The flavor of Green cabbage is grassy, sweet and cruciferous, a trademark characteristic of cabbage.
Baby Green cabbages are available year-round.
Green cabbage, botanical name Brassica oleracea or B. oleracea var. capitata, is a hard-heading cabbage and one of three distinct cabbage types within the Brassica family.
Recipes that include Baby Green Cabbage. One is easiest, three is harder.
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