Red Chinese Mulberries
The Red Chinese mulberry tree is a broad, spreading bush or small tree dotted with small thorns. Like its mulberry relatives, the fruits are technically not a berries but rather aggregates of tiny fleshy drupes clustered around a single stem
Monterrey pears are a large variety from northern Mexico, botanically a cultivar of Pyrus pyrifolia. The Asian pear hybrid was selected from the tree of a popular southern Texas variety. Monterrey pears are a cross of European pear and a Japanese pear.
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Blanch leaves; add to soups or rice. These tasty leaves are an ingredient in kusa mochi, a Japanese confectionery. To store, refrigerate in a sealed container.
In China, this plant is known as huang hua ai. In Japan it is called yomogi. In Korea, it is called ssuk or tarae ssuk and is closely related to Dangun Sinhwa, legend of Gojoseon, the first Korean kingdom. Popular in Korean cuisine, it is also used as a medicine. It is used for making tteok (rice cake); jeon, a Korean style pancake; and ssuk kimchi, ssukguk, a soup made with ssuk.
Asiatic wormwood is primarily found in the eastern part of Asia, such as the Korean Peninsula, Japan and Mongolia. It also grows in China's northeast, north, east, southwest, Shaanxi and Gansu regions. Prolific and easy to naturalize and adapt, it grows wild in roadside grass. Moist fertile soil is its favorite home.